When I lived on the farm, I enjoyed the benefit of much home grown and/or homemade food. We canned a lot of our home grown fruit and certain vegetables and of course froze a lot, too. In the picture below some of the canned food includes applesauce, peaches, pears, tomato sauce, and more. We also often canned cherries, apricots, pickles, and ketchup which may or may not be in this picture. One couldn't find better tasting food than what I had to eat when I was on the farm.
Kitchen Remodel: Part Nine
2 days ago